Hotel bars nyc

Grand Central Oyster Bar and Restaurant Cookbook

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In any discussion of New York City landmark restaurants, the Grand Central Oyster Bar & Restaurant stands in a class by itself. From its unique position in the Terminals lower level, with the famous Whispering Gallery at its entrance, waiters have been serving up platters of the freshest seafood for a century.
Here are more than 100 of the restaurants classic recipessome dating back to its opening in 1913along with behind-the-scenes stories, historical anecdotes, and a wealth of expert information on buying, cooking, and serving fish. An oceans worth of delicious eating is provided: from raw bar and seafood buffet favorites, to stews and chowders, to fish dishes fried, broiled, and grilled. Featured throughout are vintage images and ephemera, along with sumptuous food photography. Part history, part souvenir, The Grand Central Oyster Bar & Restaurant Cookbook is a must-have for visitors and New Yorkers alike.

Praise for The Grand Central Oyster Bar and Restaurant Cookbook:

A big, handsome book full of wonderful photographs, nostalgic tales and enticing recipessome dating back to the restaurants opening 100 years ago . . . you will appreciate the no nonsense instructions for buying, cooking and serving seafood. Miami Herald

Helps uncertain home cooks navigate the world of clams, crabs, shrimp, and more. Starting with a very simple yet comprehensive oyster list (including source, flavor, and size) and then delving into recipes for a Maryland Crab Cake Sandwich, a Manhattan Clam Chowder, and Dover Sole Meuniere, the cookbook tackles it all, and provides helpful tips and loving historic tidbits throughout.Epicurious.com

 

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New York City Food Crawls: Touring the Neighborhoods One Bite & Libation at a Time

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Sip and taste your way through New York City.

New York City Food Crawls is an exciting culinary tour through this historic yet modern city. Discover the hidden gems and long-standing institutions of New York City neighborhoods. Each crawl is the complete recipe for a great night out, the perfect tourist day, a new way to experience your own city, or simply food porn and great stories to enjoy from home. Hit the Theater District for dinner and a show. Find the hottest spots to hit mid-shopping spree, and take brunch to a whole new level any day of the week. Put on your walking shoes and your stretchy pants, and dig into the Big Apple one dish at a time.







Chock full of local knowledge and insider infothis book definitely isn't a run-of-the-mill list of tourist hotspotsconsider New York City Food Crawls an indispensable handbook to exploring some of this city's most beloved institutions and undiscovered-by-tour-groups gems.

- FoodandWine.com


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Black Book List, New York '04: Restaurants, Bars, Clubs, Hotels (Black Book List Nightlife Guides)

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Book by Cwilich-Gil, Fernando

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Storied Bars of New York: Where Literary Luminaries Go to Drink

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Explore the fabled past and vibrant present of New Yorks literary bar scene

Want to know what its like to pull up a stool with the likes of Hemingway, Updike, or Capote? Curious how Jay McInerney takes his martini, or where to find Colson Whiteheads favorite neighborhood bar? For well-read drinkers and boozy bookworms everywhere comes Storied Bars of New York, a photographic and historical celebration of the best literary pubs, cocktail bars, and taverns of New York City. Every chapter profiles an influential bar and comes complete with photographs, a laundry list of the writerly clientele, a recipe for the establishments signature cocktail (as well as which authors were likely to order it), and a snapshot of its place in New York culture at the time of its eminence, as demonstrated by quotes from authors and excerpts from magazine reviews.

In a city where there is almost too much to explore, this guide will make finding your favorite erudite-cool drinking spot that much easier.
50 color photographs

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  • COUNTRYMAN

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The Guide to Finding a Little Italy In New York (the Sight, the Restaurant, the Pizza, the Pool, the Mansion, the Hotel, the Bar, the Shopping, the Toilets, ... and the Rest) from Pearl Escapes 2011

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I used to get extremely burned out in my old job and couldn't even handle finding and booking a hotel and flight or finding what to do when I did take time off. So, I thought "wouldn't it be awesome if someone would write a guide that just gave you one perfect escape; the perfect hotel, spa, flight and restaurant." So that's what I did.

This is my guide to an Italian influenced tour of New York (including the best pizza I could find - none of the usual suspects).

Oh and there's a great tip on where to find impeccable toilets on your journey.

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Kitchen Confidential: Adventures in the Culinary Underbelly

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The New York Times bestselling memoir from Anthony Bourdain, the host of Parts Unknown.

Kitchen Confidential reveals what Bourdain calls "twenty-five years of sex, drugs, bad behavior and haute cuisine."

Last summer, The New Yorker published Chef Bourdain's shocking, "Don't Eat Before Reading This." Bourdain spared no one's appetite when he told all about what happens behind the kitchen door. Bourdain uses the same "take-no-prisoners" attitude in his deliciously funny and shockingly delectable book, sure to delight gourmands and philistines alike. From Bourdain's first oyster in the Gironde, to his lowly position as dishwasher in a honky tonk fish restaurant in Provincetown (where he witnesses for the first time the real delights of being a chef); from the kitchen of the Rainbow Room atop Rockefeller Center, to drug dealers in the east village, from Tokyo to Paris and back to New York again, Bourdain's tales of the kitchen are as passionate as they are unpredictable.

Kitchen Confidential will make your mouth water while your belly aches with laughter. You'll beg the chef for more, please.

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  • Kitchen Confidential Adventures in the Culinary Underbelly


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365 Guide New York City: Drink. Eat. ave. Every Day of the Year. A Guide to New York City Restaurant Deals and Bar Specials.

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2016 Edition

You're in New York City. You're hungry. You're thirsty. You don't want to spend a fortune. Now what? 365 Guide New York City is only guide book full of the best restaurant deals and bar specials in New York City. Compiled by New York Food Host and Deals Expert, Monica DiNatale, you get the inside scoop on where to go at a fraction of the price. This is the only New York City guide that tells you where you can find: free, yes, FREE food specials throughout the city, 2-3 drinks any day of the week, the best happy hours where you can nosh to your stomach's content and more deals than any other guide on the planet. From five-star restaurants to the best dive bars, savings guru Monica DiNatale has been featured on Good Day New York, PIX 11, WABC, WCBS, Crain's 5Boros and Metro NY. Whether you live here, hope to live here, or are visiting, if you want to know all about New York City's restaurants and bars-at a discount-then 365 Guide is the book for you! www.365guidenyc.com

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The Waldorf Astoria Bar Book

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Essential for the home bar cocktail enthusiast and the professional bartender alike

The textbook for a new generation. Jeffrey Morgenthaler, author of The Bar Book


A true classic in its own right . . . that will be used as a reference for the next 100 years and more. Gaz Regan, author of The Joy of Mixology

2017 JAMES BEARD FOUNDATION BOOK AWARD NOMINEE: BEVERAGE

2017 SPIRITED AWARD NOMINEE: BEST NEW COCKTAIL & BARTENDING BOOK


Frank Caiafabar manager of the legendary Peacock Alley bar in the Waldorf Astoriastirs in recipes, history, and how-to while serving up a heady mix of the worlds greatest cocktails. Learn to easily prepare pre-Prohibition classics such as the original Manhattan, or daiquiris just as Hemingway preferred them. Caiafa also introduces his own award-winning creations, including the Cole Porter, an enhanced whiskey sour named for the famous Waldorf resident.

Each recipe features tips and variations along with notes on the drinks history, so you can master the basics, then get adventurousand impress fellow drinkers with fascinating cocktail trivia. The book also provides advice on setting up your home bar and scaling up your favorite recipe for a party.

Since it first opened in 1893, the Waldorf Astoria New York has been one of the worlds most iconic hotels, and Peacock Alley its most iconic bar. Whether youre a novice whos never adventured beyond a gin and tonic or an expert looking to expand your repertoire, The Waldorf Astoria Bar Book is the only cocktail guide you need on your shelf.

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  • TURNAROUND PUBLISHER SERVICES


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New York Linked Up Part 1: Manhattan 2019: YOUR FOREVER TRAVEL GUIDE ON YOUR PHONE

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Manhattan Trivia Quiz. Answers are found at the end of the downloaded book

1. Which ice cream parlor packs 10 or more flavors into a 6.25 cone? (Chap.16)
2. Where do Seniors learn to use computers, smart phones, etc. for free? (Introduction)
3. Where can you Kayak on the Hudson River for free? (Chap. 7)
4. Which deli makes the best mile-high pastrami on rye? (Chap. 16)
5. The sexiest, most flamboyant and gorgeous parade drawing 2 million viewers is ___ (Chap. 1)
6. When can you attend free Metropolitan Opera performances? (Chap. 10)
7. Which museum drops its 25 fee on Friday evenings, even for its movies? (Chap. 6)
8. Where do up-and-coming comics perform, free of charge. (Chap. 12)
9. Where can you listen to free live jazz in the intimacy of a New Yorkers apartment? (Chap. 6)
10. What museum sponsors an LGBTQA Connection Night once a month? (Chap. 12)
11. How can you compete for 10 tickets to Broadway shows, even for Hamilton! (Chap. 13)
12. Where can you get free work-outs and other fitness breaks? (Chap. 14)
13. What is the best discount designer department store in the city? (Chap.15)
14. Where can you see cats, dogs, llamas, goats, elephants and inchworms march down a church aisle? (Chap. 6)
15. Where does Jerry Seinfeld perform once a month? (Chap. 13)
16. Where can you enter your dog in the Serious Dog Costume Contest? (Chap. 1)
17. Which bar has the mixologist who won the American Bartender of the Year Award? (Chap. 12)
18. Where can you find a free walking tour based on NYs Jewish history? (Chap. 10)
19. Where do you enter a speakeasy through a secret door in a phone booth? (Chap 12).
20. Which rooftop bar serves cocktails and great views of the Chrysler Building? (Chap. 6)
21. What Hip-Hop club lets the ladies in free on Thursday nights? (Chap. 10)

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The NoMad Cookbook

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From the authors of the acclaimed cookbooks Eleven Madison Park and I Love New York comes this uniquely packaged cookbook, featuring recipes from the wildly popular restaurant and, as an added surprise, a hidden back panel that opens to reveal a separate cocktail book.
     Chef Daniel Humm and his business partner Will Guidara are the proprietors of two of New York's most beloved and pioneering restaurants: Eleven Madison Park and The NoMad. Their team is known not only for its perfectly executed, innovative cooking, but also for creating extraordinary, genre-defying dining experiences. The NoMad Cookbook translates the unparalleled and often surprising food and drink of the restaurant into book form. What appears to be a traditional cookbook is in fact two books in one: upon opening, readers discover that the back half contains false pages in which a smaller cocktail recipe book is hidden. The result is a wonderfully unexpected collection of both sweet and savory food recipes and cocktail recipes, with the lush photography by Francesco Tonelli and impeccable style for which the authors are known. The NoMad Cookbook promises to be a reading experience like no other, and will be the holiday gift of the year for the foodie who has everything.

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  • The Nomad Cookbook








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Hotel bars nyc